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Damascus 67 Layer Kitchen Knife
67 layers of Damascus steel, a 15° edge and a black wood handle with a steel bolster.67 layers of Damascus steel, a 15° edge and a black wood handle with a steel bolster.
Choose your knife: Kitchen Knife, 5.1" blade
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67-Layer Damascus
15° V-Edge
Black Wood Handle
Steel Bolster
75-Year Warranty
Hand Wash Only
A thin, sharp edgeA 15° V-shaped edge, thinner than the ~20° of a typical kitchen knife.
Clean cutsTomatoes, herbs and onions, sliced without tearing.
Made to be seenA flowing 67-layer pattern and a black handle that belong on the counter.
Use your knife at home for 30 days. If you don't love it, return it for a full refund.
67 layers of Damascus steel with a flowing pattern, a 15° V-shaped edge and a round black wood handle with a steel bolster, a multicolor spacer ring and a steel end cap. Every knife comes in a box and is covered by our 75-year warranty.
See Lab Results
- Blade: 67-layer Damascus steel
- Edge: 15°, V-shaped
- Handle: black dyed wood with a steel bolster, a multicolor spacer ring and a steel end cap
- Blade length: 5.1"
- Overall length: 8.6"
- Blade height: 1.9"
- Spine thickness: 0.1"
- Weight: 8.3 oz
1 Kitchen Knife, in a box.
- Hand wash with warm water and mild soap, then dry right away.
- Not dishwasher safe.
- Not for bones or frozen food.
- Touch up the edge regularly with the Siraat Rolling Knife Sharpener.
Save $83 · 41% OFF
BLACK FRIDAY | 41% OFF
Black Friday41%OffDamascus 67 Layer Kitchen Knife
Save $83 · 41% OFF
Choose your knife: Kitchen Knife, 5.1" blade
Save $83 · 41% OFF
Inside every blade
67 layers of Damascus steel, finished with a 15° edge.
Layered steel with a flowing pattern. The pattern differs a little from blade to blade.
A thin V-shaped edge for clean, precise cuts.
Round black dyed wood with a multicolor spacer ring and a steel end cap.
Meet the collection
Pick one knife, or get all eight in the Knife Set.
Small blades for peeling, trimming, fruit, cheese and herbs.
A santoku with an angled, pointed tip for slicing and dicing, and a wide, flat kitchen knife for fast vegetable prep.
The all-rounder for daily prep, plus a chopping knife with an angled tip.
A serrated edge for crusty bread, and a long, narrow blade for thin slices of roast.
Lengths are blade lengths. Each knife is about 22 cm (8.7") long overall.
Black wood, steel details
A round black wood handle, with steel at both ends.
A round handle with a fine dark grain.
A thin colored band between the bolster and the handle.
Polished steel where the blade meets the handle.
Finishes the end of the handle.
Every knife, side by side
How it compares
Real Damascus against the knives you already know.
| Feature | Best choice
Siraat Damascus 6767-layer Damascus steel | 
Etched-on "Damascus"Printed on plain steel | 
Regular stainlessPlain steel knife |
|---|---|---|---|
| Real layered steel, not printed | Yes | NoPrinted on top | NoOne plain steel |
| Pattern runs through the steel | Yes | NoSurface only, can fade | – |
| Layers of steel | 67 | 1 | 1 |
| Thin 15° edge | Yes15° per side | Varies | PartlyOften ~20° |
| Gift box included | Yes | Varies | Varies |
| 75-year warranty | Yes | Varies | Varies |
Compares typical knives in each category. Individual brands and models can differ.
Care in 30 seconds
A few habits keep the edge sharp and the handle looking good.
Warm water and mild soap, then wipe it dry after every wash.
The dishwasher dulls the edge and damages the handle.
These blades are made for clean, precise cuts, not for bones or frozen food.
Questions, answered
Questions, answered
Which knife should I start with?
The Chef's Knife. It handles most jobs in the kitchen. Want the right blade for every task? Get the Knife Set with all eight.
Is every knife unique?
The Damascus pattern is a little different on every blade, so no two look exactly alike. The handle is the same black wood design on every knife.
Can it go in the dishwasher?
No. Hand wash with warm water and mild soap, then dry it right away.
How do I keep it sharp?
Touch up the edge regularly with the Siraat Rolling Knife Sharpener.
Can I cut bones or frozen food?
No. These blades are made for clean, precise cuts, not for bones or frozen food.
What's in the Knife Set?
All eight knives: Paring 3.9", Utility 4.7", Santoku 5.1", Kitchen 5.1", Bread 5.3", Carving 5.3", Chef's 5.5" and Chopping 5.5" (blade lengths). They come in a black box of 37 × 18.5 × 5.8 cm.
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