Pizza Wheel

Yes. The stainless steel blade is engineered for smooth, effortless slicing, whether you're cutting through thin Neapolitan or thick, loaded deep-dish pizza.

The stainless steel blade is easy to clean, but we recommend hand-washing only. The wooden handle can degrade over time in the dishwasher, hand-washing preserves both the performance and finish.

No. It’s made with high-grade stainless steel, which resists rust and keeps its sharp edge over long-term use—unlike cheaper alternatives.

Absolutely. It's also great for cutting flatbreads, quesadillas, pastry dough, and even homemade pasta sheets.

Yes. The ergonomically shaped wooden handle offers a secure, comfortable grip for safe, controlled slicing, even with greasy hands.