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Titanium Hammered Pan Pro Mini
Titanium Hammered Pizza Steel
Titanium Hammered Pan Pro Standard
Titanium Hammered Crêpe Pan Pro
Titanium Hammered Pan Pro Small
Titanium Hammered Wok Pan Pro
Titanium Hammered Pan Pro Large
Titanium Hammered Deep Pan Pro
Titanium Cutting Board (Anti-Microbial)
Titanium Cutting Board Bundle
Siraat Signature Apron (Azure)
Siraat Signature Apron (Oak)
Siraat Signature Apron (Moss)
Siraat Signature Apron (Ember)
Salt & Pepper Mill Set
Salt Mill
Pepper Mill
Titanium Utensil Set Bundle
Titanium Utensil
Grill Press
Pizza Wheel
Rolling Knife Sharpener
Magnetic Cherry Wood Trivet
Stainless Steel Lid
Cherry Wood Mini Trivet
Titanium Ice Cubes
Titanium Straws
Non Slip Mat For Cutting Board
Diatomite Mat Anthracite
Titanium Water Bottle
Titanium Hammered Pizza Steel
Pure titanium — fast, even heat for a crisp, well-browned crust.Solid food-grade titanium — fast, even heat for a crisp, well-browned crust, with no coatings and no seasoning.
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Solid food-grade titaniumNo coatings, no chemicals — nothing to chip, peel or degrade, even at 1000°F.
Fast, even heatTitanium heats quickly and spreads heat evenly for consistent browning and a crisp base.
No rust, no seasoningNaturally corrosion-resistant — no oiling, no seasoning, and it won't crack from thermal shock.
Bake on it for 100 days, and if it isn't the best pizza surface you've owned, return it for a full refund. Your lifetime warranty covers it from there.
See Lab Results
We craft non-toxic, food-safe titanium made without harmful chemicals that can leach into your food. Cook and bake with confidence.
Made without:
✖️ PFAS (“Forever Chemicals”)
✖️ PTFE (Teflon)
✖️ PFOA
✖️ Lead & Cadmium
✖️ Nanoparticles
✖️ Heavy Metals
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Built from solid titanium
One piece of pure, food-grade titanium — no coatings, no layers, nothing to wear out.
Pure titanium throughout — nothing to chip, peel or leach, even under intense heat.
The textured pattern lifts the dough so moisture escapes and the crust releases clean.
Handles home ovens, pizza ovens and grills without warping.
Upgrade your pizza experience
The hammered titanium lifts the dough so moisture escapes — a crispier base and effortless release after baking.
Titanium heats quickly and evenly for consistent browning and a pizzeria-style crust in a home oven.
Non-porous titanium doesn't absorb odours or rust — food wipes off, and it's dishwasher safe.
How it compares
FAQS
No, the hammered titanium surface is designed to help reduce sticking during baking. The textured pattern creates small valleys that reduce direct contact between the dough and the steel. This allows moisture to escape while the pizza cooks, helping the crust release more easily once baked.
The Titanium Hammered Pizza Steel delivers strong, even bottom heat that cooks the pizza dough thoroughly from underneath. Its heat-conducting properties help crisp the crust, while the hammered surface allows moisture to escape, preventing the base from becoming soggy.
A titanium pizza steel transfers heat much faster than a ceramic pizza stone, helping create a crispier base in a shorter bake time. It also recovers heat quickly between pizzas, which helps when baking multiple pizzas in one session. Titanium is naturally rust-resistant and highly durable, so it requires no seasoning and is far less likely to crack from thermal shock.
Titanium does not rust like traditional pizza steels. It is naturally corrosion-resistant, so it does not require seasoning, oiling, or careful storage to prevent rust. This makes a titanium pizza steel much easier to maintain after baking. Simply clean it after use and store it.
Titanium is extremely stable at high baking temperatures and is heat-safe up to 548°C / 1000°F. Because it contains no coatings, chemical layers, or synthetic surfaces, there is nothing that can degrade under heat. This allows the pizza steel to handle intense oven temperatures while maintaining consistent performance.
Yes, the Titanium Hammered Pizza Steel can safely be cleaned in the dishwasher thanks to titanium’s natural corrosion resistance. After baking, food residue often rinses off easily with just water, so the dishwasher is rarely necessary. Simply allow the pizza steel to cool completely before washing.